83 % meat and animal derivatives in slices (including 19 % beef heart, 12,5 % of chicken, 9,5 % of lamb and others), vegetables (carrot no less than 2 %, bean no less than 2 %), vegetable protein extracts, minerals, oils and fats (salmon oil, borage oil), derivatives of vegetable origin (including cranberry 0,05 %, marigold meal (source of lutein) 0,01 %, burdock root, marshmallow root, chamomile flowers 0,01 %, nettle 0,01 %, thyme 0,01 %), various sugars, Actigen ™ (source of prebiotic-mannan-oligosaccharides) 0,01 %, beta-1,3/1,6-glucans 0,01 %
